1260 15th St, Ste PH – Santa Monica, California 90404

Leaders in Nutrition/Fasting for Cancer Patients

elit, sed do

Based on the discovery made by the USC Norris Cancer Center and other leading cancer research Institutes and hospitals around the world.

The Create Cures Clinic thanks to a team of Registered Dietitians and Molecular biologist, who work together with Physicians and Researchers trained at leading university centers for longevity and age-related diseases, helps cancer patients combine standard of care treatment with nutrition- and lifestyle-based intervention to optimize therapy.

The Scientific Team at the Create Cures Clinic includes leaders in the field of longevity and nutrition specialized in integrative approaches that apply science-based nutrition and fasting protocols to optimize longevity and prevent and manage major chronic diseases including:

Cancer · Diabetes · Cardiovascular Diseases · Autoimmune Diseases · Obesity · Alzheimer

 

Request an Appointment

Login Patient Portal

 

Our Nutritional Services

  • Personalized Nutrition Consultations with Registered Dietitian
  • Individualized Nutrition Programs 
  • Guidance with Fasting Protocols
  • Cutting-Edge Body Composition Analysis
  • Discounted Pricing Packages for Multiple Appointments

 

SMS K
SMS K
2023-11-09
The Create Cures Foundation program has been utterly transformative--an essential component of my cancer treatment! Because of the program and tools it provides, my diet has improved ten-fold. Katie Reines, my CCF nutritionist, has been with me every step of the way--she's deeply knowledgeable, not only of nutrition generally, but specifically how nutrition affects cancer, and she motivates me and cheers me on and makes herself available to answer my many questions. Because of CCF and Katie, I've increased my nutrient intake significantly, and I'm much more aware of my food choices and what I can add to meals to make them more nutrient dense. I unreservedly recommend the Create Cures Foundation to anyone, especially those who are tackling a disease.
Rose Berk
Rose Berk
2023-10-28
Katie Reines really helped me step up my "health" game!! I gained knowledge about general health subjects and subjects specific to me. I have tools and knowledge to support my success on the longevity path.
Elika Kor
Elika Kor
2023-10-22
I highly recommend the dietician services at this clinic. Their wealth of knowledge and their genuine commitment to helping patients make healthier choices set them apart. I love the individualized diet plans.
Aaron Ghirardelli
Aaron Ghirardelli
2023-10-20
I've had the pleasure of working with the clinic's dieticians, and their guidance has truly transformed my life. Their expertise and personalized approach to nutrition have helped me achieve my health and wellness goals.
Lisa Brisse
Lisa Brisse
2022-11-04
I love Kimberly, the dietitian I’ve been working with in dealing with cancer. So grateful to have found this place!
Gayle M
Gayle M
2022-11-03
As a Registered Nurse, retired now for 20 years, with some of the typical health issues of aging in our society, I've been trying for years to find a dietician with a profound scientific base of knowledge as well as the compassion and communication skills to help me help myself with good eating practices. I'd been totally frustrated in this search until I came to be a patient/client of Kimberly Jacobson at Create Cures Foundation. I'd heard Valter Longo interviewed by Rich Roll on his podcast and was deeply impressed with his knowledge and approach, and also the idea of living not only with longevity but with health and vitality. I went to their website and called. I've been working with Kimberly for a few months now and have been helped enormously. Making dietary changes when it means going against the mainstream way of eating is SO NOT easy. First there is the knowledge component, but also, importantly, the emotional aspect. Even though I already knew quite a bit, I still find that there is so much more to learn and understand about diet and how MY body works, and how I can be my own best support. I'm endlessly grateful for the excellent guidance and support I've been getting.
Anne Chinn
Anne Chinn
2022-11-03
I am extremely satisfied with the services I have received. I have been seeing a dietician that has help me learn to eat an optimal diet for a breast cancer survivor. It has been very reassuring, knowing that I am being guided by experts in the latest science on diet/disease.

Leave us a review

WHAT SETS US APART

Our Expert Dietary and Scientific Team specialize in cutting-edge, science-based nutrition and fasting protocols to prevent and manage major chronic diseases, and extend healthy longevity.

 


Are you interested in nutritional protocols that focus on healthy longevity instead of masking symptoms with excessive medications?

Are you interested in a dedicated scientific team focused on generating a nutritional and lifestyle plan specific to your individual needs?

Do you have persistent unexplained symptoms despite having seemingly normal lab test results?

Our team of experts includes Registered Dietitians and Molecular Biologists working together to solve your problem focusing on avoiding drugs as much as possible while helping you live long and healthy (Healthspan Nutrition). Researchers in the field of longevity and aging are combined with the clinical expertise of Registered Dietitians and Molecular Biologists.

Working as a team we do a deep dive into your health history to understand how your genetic risks and environmental triggers have created imbalances.  Ultimately, we focus on applying new nutritional therapies resulting from basic and clinical studies, especially in the area of nutrition and fasting, to trigger the body’s own ability to activate self- repair and regeneration processes.

Cancer Prevention through Nutrition

Research has shown that a healthy diet and lifestyle can significantly reduce the risk of developing cancer. In particular, diets rich in fruits, vegetables, whole grains, and lean protein sources have been linked to a lower risk of cancer. These foods contain nutrients and compounds that help to protect cells from damage, reduce inflammation, and support the immune system.

Nutrition is an essential component of cancer care. It can help to reduce the risk of developing cancer, improve outcomes during treatment, and reduce the risk of recurrence. Cancer patients should work with a healthcare provider and a registered dietitian to develop a personalized nutrition program that meets their individual needs.

 

About Our Founder

Prof. Valter Longo, PhD
The Founder of the Create Cures Foundation Clinic

Valter Longo is Professor of Biogerontology and Director of the Longevity Institute of the USC (University of Southern California) School of Gerontology in Los Angeles, one of the most important centers for research on aging and age-related diseases. Professor Longo is also the director of the Longevity and Cancer research program at the IFOM Institute of Molecular Oncology in Milan in Italy.

In 2018 Prof. Longo was named by “Time Magazine” one of the 50 most influential people in the world in the field of health for his research regarding Longevity and the prevention of the most serious diseases.

Our treatment protocols are based on the 5 pillar system and clinical studies of Professor Longo, who proposed that we should focus on the root cause of diseases, rejuvenation and healthy longevity and not only on the treatment of an already advanced stage disease.

 

Continue reading

Prof. Valter Longo PhD

Prof. Valter Longo, PhD

Founder of Create Cures Foundation

Diseases and Conditions

Supplemental Nutrition and Fasting-based Care is offered for the following conditions (along with other conditions not listed here):

Diabetes

In all types of diabetes there is abnormal carbohydrate metabolism that leads to high blood sugar. Type 1 DM is mainly due to autoimmune destruction of the pancreatic cells.  Type 2 DM is far more common and tends to develop at an older age. It can be prevented and managed with lifestyle interventions if diagnosed early.  Poorly controlled blood sugar over the years ultimately leads to multi organ failure involving the eyes, kidneys, heart, and nerves. Far too often patients are asymptomatic for years and interventions are not started until far too late. Whether you have Type 1 or Type 2 diabetes we can offer nutrition-based protocols to minimize medications, and in some cases, even halt and reverse your disease.

Cardiovascular Disease

Nearly 18 million lives are taken each year annually, making diseases that affect the heart and blood vessels the leading cause of death globally. Four out of five deaths related to these diseases are related to heart attacks and strokes. Patients are often asymptomatic for years with obesity, elevated blood sugar, cholesterol, and blood pressure before an acute event causes severe disability or even death. Prevention and early diagnosis are the key to reducing risk for these preventable conditions that respond so well to lifestyle medicine. By using advanced biomarkers and diagnostics in conjunction with heavily researched nutritional and fasting protocols, our team goes beyond the basics to assess and treat those at risk.

Cancer

Being the second leading cause of death globally cancer takes nearly 10 million lives annually. Unfortunately, despite extensive research and funding into better cancer medications we have not made as much progress as needed to tackle this disease in the last 50 years. Despite the knowledge that one third of cancer deaths are due to behavioral and lifestyle factors such as obesity, poor nutrition, smoking, alcohol and lack of physical activity, these interventions are underutilized in conventional oncology care. The researchers on our team have dedicated their life’s work to researching the nutritional interventions including fasting and protein restriction that can be safely combined with conventional oncology therapies to reduce cancer risk and recurrence and improve the efficacy of therapy. Our protocols aim to enhance cancer response to a variety of therapies, while at the same time activating protective gene in patient’s normal cells and tissues. Prof. Longo and his collaborators have tested or are testing the effect of these nutritional interventions in a series of clinical trials focused on a wide range of cancers and cancer treatments.

Autoimmune

The rates of autoimmune diseases such as Rheumatoid Arthritis, Multiple Sclerosis, Crohn’s, Ulcerative Colitis, Hashimoto’s, psoriasis, lupus has surged in recent years. Patient’s may experience fatigue, joint pain, skin problems or digestive issues for years before diagnosis. Far too many patients are not diagnosed in a timely fashion because symptoms can be vague, common and without a specific blood marker. Our researchers have done extensive basic and clinical research to find safe and effective nutritional protocols that may reduce the inflammation and the need for medications. In some patients these interventions have lead to complete remission. Prof. Longo and his collaborators have tested or are testing the effect of these nutritional interventions in a series of clinical trials focused on autoimmunities including type 1 diabetes, multiple sclerosis, and inflammatory bowel diseases.

Obesity

The number of individuals impacted by excess weight and obesity globally continues to rise at an alarming rate. In 2020 obesity rates in the United states exceeded 40% for the first time in history indicating the epidemic levels of this disease. Impacting nearly 20% of young people age 2-19 and even higher rates in certain racial and ethnic populations this widespread problem will impact the development of many chronic diseases for years to come. Research has shown that overweight individuals have higher risk for high blood pressure, type 2 diabetes, high cholesterol, heart disease, stroke, osteoarthritis, physical pain and disability, mental illness and many common cancers. Our team is experienced in assessing risk and implementing proven lifestyle interventions that can address excess weight and reduce future risk of disease. . Prof. Longo and his collaborators have identified fasting-based nutritional interventions which reduce obesity without negatively affecting lean body mass and without changing the patient’s dietary habits for the great majority of the year.

Preventive Medicine

The leading causes of death in the United States include heart disease, cancer, strokes, Alzheimer’s disease and diabetes. Earlier screening and detection is critical for implementation of effective and safe therapies that can halt, delay or even reverse many of these conditions. Our ability to detect subtle imbalances years before actual diagnosis and implementation of researched and proven nutrition and fasting protocols allows a greater chance of success in allowing patients to live longer, healthier lives. Prof. Longo and his collaborators have identified a nutrition program which includes everyday nutrition and a periodic fasting mimicking diet associated with improved longevity and health.

Request an Appointment

Leave us a review

  • Diabetes

    In all types of diabetes there is abnormal carbohydrate metabolism that leads to high blood sugar. Type 1 DM is mainly due to autoimmune destruction of the pancreatic cells, leading to little or no insulin production. Type 2 DM is far more common and occurs due to varying degrees of insulin resistance in the peripheral tissues. Over time rates of insulin secretion from the pancreatic cells also decline, compounding the insulin resistance. Poorly controlled blood sugar over the years ultimately leads to multi organ failure involving the eyes, kidneys, heart, and nerves. Far too often patients are asymptomatic for years and interventions are not started until far too late. Whether you have Type 1 or Type 2 diabetes we can offer nutrition-based treatments to minimize medications, and in some cases, even halt and reverse your disease.

  • Cardiovascular Disease

    Nearly 18 million lives are taken each year annually, making diseases that affect the heart and blood vessels the leading cause of death globally. Four out of five deaths related to these diseases are related to heart attacks and strokes. Patients are often asymptomatic for years with obesity, elevated blood sugar, cholesterol, and blood pressure before an acute event causes severe disability or even death. Prevention and early diagnosis are the key to reducing risk for these preventable conditions that respond so well to lifestyle medicine. By using heavily researched nutritional and fasting protocols, our team goes beyond the basics to assess and treat those at risk.

  • Cancer

    Being the second leading cause of death globally cancer takes nearly 10 million lives annually. Unfortunately, despite extensive research and funding into better cancer medications we have not made as much progress as needed to tackle this disease in the last 50 years. Despite the knowledge that one third of cancer deaths are due to behavioral and lifestyle factors such as obesity, poor nutrition, smoking, alcohol and lack of physical activity, these interventions are underutilized in conventional oncology care. The researchers on our team have dedicated their life’s work to researching the nutritional interventions including fasting and protein restriction that can be safely combined with conventional oncology therapies to reduce cancer risk and recurrence and improve the efficacy of therapy. Our protocols aim to enhance cancer response to a variety of therapies, while at the same time activating protective gene in patient’s normal cells and tissues. Prof. Longo and his collaborators have tested or are testing the effect of these nutritional interventions in a series of clinical trials focused on a wide range of cancers and cancer treatments.

  • Autoimmune

    The rates of autoimmune diseases such as Rheumatoid Arthritis, Multiple Sclerosis, Crohn’s, Ulcerative Colitis, Hashimoto’s, psoriasis, lupus has surged in recent years. Patient’s may experience fatigue, joint pain, skin problems or digestive issues for years before diagnosis. Far too many patients are not diagnosed in a timely fashion because symptoms can be vague, common and without a specific blood marker.  Our researchers have done extensive basic and clinical research to find safe and effective nutritional protocols that may reduce the inflammation and the need for medications. In some patients these interventions have lead to complete remission. Prof. Longo and his collaborators have tested or are testing the effect of these nutritional interventions in a series of clinical trials focused on autoimmunities including type 1 diabetes, multiple sclerosis, and inflammatory bowel diseases.

  • Obesity

    The number of individuals impacted by excess weight and obesity globally continues to rise at an alarming rate. In 2020 obesity rates in the United states exceeded 40% for the first time in history indicating the epidemic levels of this disease. Impacting nearly 20% of young people age 2-19 and even higher rates in certain racial and ethnic populations this widespread problem will impact the development of many chronic diseases for years to come. Research has shown that overweight individuals have higher risk for high blood pressure, type 2 diabetes, high cholesterol, heart disease, stroke, osteoarthritis, physical pain and disability, mental illness and many common cancers. Our team is experienced in assessing risk and implementing proven lifestyle interventions that can address excess weight and reduce future risk of disease. . Prof. Longo and his collaborators have identified fasting-based nutritional interventions which reduce obesity without negatively affecting lean body mass and without changing the patient’s dietary habits for the great majority of the year.

  • Preventive Medicine

    The leading causes of death in the United States include heart disease, cancer, strokes, Alzheimer’s disease and diabetes. Earlier screening and detection is critical for implementation of effective and safe therapies that can halt, delay or even reverse many of these conditions. Our implementation of researched and proven nutrition and fasting protocols allows a greater chance of success in allowing patients to live longer, healthier lives. Prof. Longo and his collaborators have identified a nutrition program which includes everyday nutrition and a periodic fasting mimicking diet associated with improved longevity and health.

Talk to an expert
OUR DIETARY AND SCIENCE TEAM IS RECRUITED FROM SOME OF THE COUNTRY’S BEST UNIVERSITIES

Meet our Team
Of Dietary Experts


We are proud of our dedicated team of dietary experts focusing on new therapies resulting from basic and clinical studies of how nutrition and fasting can trigger the body’s ability to activate self-repair and regeneration.



Jessica Harrison

Jessica Harrison, MS, RDN 

Registered Dietitian Nutritionist

Jessica Harrison, a Registered Dietitian Nutritionist with the Create Cures Foundation, received her Master’s degree in Nutrition, Healthspan and Longevity from the University of Southern California (USC).
Jessica is continuing her education through the Institute of Functional Medicine to deepen her understanding of how addressing the root cause of illness can therapeutically treat pathological disease states and promote optimal health. She is also a certified Pilates instructor and considers movement as an integral part of taking a whole-person approach with each patient.

 

Katie Reines, MS, RDN

Registered Dietitian Nutritionist 

Katie Reines, a Registered Dietitian Nutritionist with the Create Cures Foundation Clinic, obtained her Bachelor of Science degree in Dietetics, Nutrition, Fitness, and Health from Purdue University and a Master of Science degree in Human Nutrition from Texas A&M University. She also completed a Dietetic Program, which was approved by the Commission of Dietetic Registration with Texas A&M University. She has been plant based for over 10 years and wrote her master’s thesis on plant-based nutrition and cancer.

Katie is also a certified plant-based chef and provides educational cooking classes and food demonstrations for many audiences.  She has experience working under the plant-based doctor Dr. Laurie Marbas at Dr. Fuhrman’s Health Oasis in Boca Raton, FL, and has her own private practice where she utilizes her experience with plant-based nutrition and disordered eating.  She is also a food freedom and body image coach and helps young women transition to a plant-based lifestyle focusing on empowerment and health promoting behaviors rather than weight.  Katie also enjoys teaching yoga and dance classes and incorporates mindset and holistic health into each consultation.

 

Romina Cervigni, PhD

Molecular Biologist | Chief Scientific Officer 

Romina Inés Cervigni is a Nutritionist Biologist with the Valter Longo Foundation and Create Cures Foundation.  She has over ten years of experience in scientific research, having dealt with the study of the pathological mechanisms underlying cancer, autoimmune, genetic and neurological diseases.

Romina obtained her Masters Degree in Biology from the University of Camerino and a Ph.D. in Life and Biomolecular Sciences from the Open University in the United Kingdom, focusing her attention on the cellular and molecular mechanisms of cancer cells, through basic biology research. She has collaborated as a postdoctoral researcher with the National Research Committee in Naples and the Vita-Salute San Raffaele University in Milan, dealing with neuroscience.

Her professional career continues at the Polytechnic University of Marche through the completion of a second level of Master in Nutrition and Dietetics, which allows her to combine the preparation and knowledge acquired during the previous years in the different pathological areas with the aim to optimize people’s health through nutrition. Together with the team of the foundations, she assists patients suffering from various pathologies from all over the world, helping them to integrate dietary therapy with standard pharmacological treatments, by translating the evidence base data into individualized dietary indications.

 

Frida Hovik, MS, RDN

Registered Dietitian Nutritionist, Volunteer Health Educator Coordinator

Frida  Hovik, a Registered Dietitian Nutritionist with the Create Cures Foundation Clinic, received her BS degree in Nutritional Science and her MS degree in Nutrition, Healthspan and Longevity from the University of Southern California (USC). She is currently pursuing a Ph.D. in Clinical Nutrition. She is fascinated by applying nutrition research into practice to prevent and reduce symptoms associated with chronic diseases. Frida serves as the Newsletter Editor for California Academy Nutrition and Dietetics (CAND)-Orange District.

 

Sebastian Brandhorst, PhD

Scientific Consultant

Professor Sebastian Brandhorst’s scientific training is based on a background in cell biology, molecular biology, medicine, and biochemistry, all of which are highly relevant for his focus on biogerontology research to identify the mechanisms underlying cellular protection, as well as health- and lifespan-regulation, and their translation into clinical applications. Dr. Brandhorst’s studies are focused on the application of short-term starvation, low calorie and/or low protein diets, so-called fasting-mimicking diets, on health and lifespan in pre-clinical and their translation into clinical studies. Dr. Brandhorst is a Professor at the Davies School of Gerontology at the University of Southern California (USC) in Los Angeles, California.

Talk to our
experts today

Request an Appointment

Leave us a review

  • Jessica Harrison, MS, RDN 

    Jessica Harrison

    Jessica Harrison, MS, RDN 

    Registered Dietitian Nutritionist

    Jessica Harrison, a Registered Dietitian Nutritionist with the Create Cures Foundation, received her Master’s degree in Nutrition, Healthspan and Longevity from the University of Southern California (USC).
    Jessica is continuing her education through the Institute of Functional Medicine to deepen her understanding of how addressing the root cause of illness can therapeutically treat pathological disease states and promote optimal health. She is also a certified Pilates instructor and considers movement as an integral part of taking a whole-person approach with each patient.

  • Katie Reines, MS, RDN

    Registered Dietitian Nutritionist, MS, RD

    Katie Reines, a Registered Dietitian Nutritionist with the Create Cures Foundation Clinic, obtained her Bachelor of Science degree in Dietetics, Nutrition, Fitness, and Health from Purdue University and a Master of Science degree in Human Nutrition from Texas A&M University. She also completed a Dietetic Program, which was approved by the Commission of Dietetic Registration with Texas A&M University. She has been plant based for over 10 years and wrote her master’s thesis on plant-based nutrition and cancer.

    Katie is also a certified plant-based chef and provides educational cooking classes and food demonstrations for many audiences.  She has experience working under the plant-based doctor Dr. Laurie Marbas at Dr. Fuhrman’s Health Oasis in Boca Raton, FL, and has her own private practice where she utilizes her experience with plant-based nutrition and disordered eating.  She is also a food freedom and body image coach and helps young women transition to a plant-based lifestyle focusing on empowerment and health promoting behaviors rather than weight.  Katie also enjoys teaching yoga and dance classes and incorporates mindset and holistic health into each consultation.

  • Romina Cervigni, PhD


    Molecular Biologist | Chief Scientific Officer 

    Romina Inés Cervigni is a Nutritionist Biologist of the Valter Longo Foundation and Create Cures Foundation with over ten years of experience in scientific research, having dealt with the study of the pathological mechanisms underlying cancer, autoimmune, genetic and neurological diseases.

    Romina obtained her master degree in Biology from the University of Camerino and a Ph.D. in Life and Biomolecular Sciences from the Open University in the United Kingdom, focusing her attention on the cellular and molecular mechanisms of cancer cells, through basic biology research. She has collaborated as a postdoctoral researcher with the National Research Committee in Naples and the Vita-Salute San Raffaele University in Milan, dealing with neuroscience.

    Her professional career continues at the Polytechnic University of Marche through the completion of a second level Master in Nutrition and Dietetics, which allows her to combine the preparation and knowledge acquired during the previous years in the different pathological areas with the aim to optimize people’s health through nutrition. Together with the team of the foundations, she assists patients suffering from various pathologies from all over the world, helping them to integrate dietary therapy with standard pharmacological treatments, by translating the evidence base data into individualized dietary indications.

  • Frida Hovik, MS, RDN

    Registered Dietitian Nutritionist, Volunteer Health Educator Coordinator

    Frida Hovik, a Registered Dietitian Nutritionist with the Create Cures Foundation Clinic, received her BS degree in Nutritional Science and her MS degree in Nutrition, Healthspan and Longevity from the University of Southern California (USC). She is currently pursuing a Ph.D. in Clinical Nutrition. She is fascinated by applying nutrition research into practice to prevent and reduce symptoms associated with chronic diseases. Frida serves as the Newsletter Editor for California Academy Nutrition and Dietetics (CAND)-Orange District.

     

     

     

  • Sebastian Brandhorst, PhD


    Scientific Consultant

    Professor Sebastian Brandhorst’s scientific training is based on a background in cell biology, molecular biology, medicine, and biochemistry, all of which are highly relevant for his focus on biogerontology research to identify the mechanisms underlying cellular protection, as well as health- and lifespan-regulation, and their translation into clinical applications. Dr. Brandhorst’s studies are focused on the application of short-term starvation, low calorie and/or low protein diets, so-called fasting-mimicking diets, on health and lifespan in pre-clinical and their translation into clinical studies. Dr. Brandhorst is a Professor at the Davies School of Gerontology at the University of Southern California (USC) in Los Angeles, California.

IN THEIR OWN WORDS

Testimonials

“Create Cures has been a beacon of light in my dark process of chemotherapy. I had discovered Dr. Longo’s interviews quite by accident on YouTube. His passion, commitment and brilliant research studies gave me tremendous hope that eating in a specific way and periodic fasting could help my body eliminate the cancer cells in a healthy, powerful way. I’ve done three fasts and am eating a plant-based diet with the help and guidance of my team at Create Cures. My tumor reduced in size by 50% (which was then removed in a lumpectomy), my cancer marker blood test results keep dropping and I feel great. The doctor and nutritionist at Create Cures have given me a generous amount of their time. Their commitment and concern for my health and my progress have truly been impressive. I’ve never received more thorough and compassionate treatment from any other facility or doctor. Regardless of your medical concerns, I would say you are lucky to have found this group and I believe following their guidance will be of huge benefit to your health and recovery.”
– Brenda Sexton, Palm Desert, CA

SMS K
SMS K
2023-11-09
The Create Cures Foundation program has been utterly transformative--an essential component of my cancer treatment! Because of the program and tools it provides, my diet has improved ten-fold. Katie Reines, my CCF nutritionist, has been with me every step of the way--she's deeply knowledgeable, not only of nutrition generally, but specifically how nutrition affects cancer, and she motivates me and cheers me on and makes herself available to answer my many questions. Because of CCF and Katie, I've increased my nutrient intake significantly, and I'm much more aware of my food choices and what I can add to meals to make them more nutrient dense. I unreservedly recommend the Create Cures Foundation to anyone, especially those who are tackling a disease.
Rose Berk
Rose Berk
2023-10-28
Katie Reines really helped me step up my "health" game!! I gained knowledge about general health subjects and subjects specific to me. I have tools and knowledge to support my success on the longevity path.
Elika Kor
Elika Kor
2023-10-22
I highly recommend the dietician services at this clinic. Their wealth of knowledge and their genuine commitment to helping patients make healthier choices set them apart. I love the individualized diet plans.
Aaron Ghirardelli
Aaron Ghirardelli
2023-10-20
I've had the pleasure of working with the clinic's dieticians, and their guidance has truly transformed my life. Their expertise and personalized approach to nutrition have helped me achieve my health and wellness goals.
Lisa Brisse
Lisa Brisse
2022-11-04
I love Kimberly, the dietitian I’ve been working with in dealing with cancer. So grateful to have found this place!
Gayle M
Gayle M
2022-11-03
As a Registered Nurse, retired now for 20 years, with some of the typical health issues of aging in our society, I've been trying for years to find a dietician with a profound scientific base of knowledge as well as the compassion and communication skills to help me help myself with good eating practices. I'd been totally frustrated in this search until I came to be a patient/client of Kimberly Jacobson at Create Cures Foundation. I'd heard Valter Longo interviewed by Rich Roll on his podcast and was deeply impressed with his knowledge and approach, and also the idea of living not only with longevity but with health and vitality. I went to their website and called. I've been working with Kimberly for a few months now and have been helped enormously. Making dietary changes when it means going against the mainstream way of eating is SO NOT easy. First there is the knowledge component, but also, importantly, the emotional aspect. Even though I already knew quite a bit, I still find that there is so much more to learn and understand about diet and how MY body works, and how I can be my own best support. I'm endlessly grateful for the excellent guidance and support I've been getting.
Anne Chinn
Anne Chinn
2022-11-03
I am extremely satisfied with the services I have received. I have been seeing a dietician that has help me learn to eat an optimal diet for a breast cancer survivor. It has been very reassuring, knowing that I am being guided by experts in the latest science on diet/disease.

Leave us a review

Continue reading

Our Mission

Create Cures Foundation Clinic

Create Cures Foundation Clinic is committed to providing our patients with superior services delivered within a caring and supportive environment. We believe that everyone deserves the opportunity to receive nutritional and fasting options that are applicable to their current disease diagnosis based on methods which combine traditional approaches and state of the art technology. We focus on the ability of food-based interventions and the body to heal many of the dysfunctions that arise and can lead to disease. Only treatments that understand and address the root cause of disease will have lasting benefits beyond just the suppression of symptoms.

We believe that everyone deserves the best opportunity to live a long and healthy life.
Patients of our clinic can expect a warm welcome, staff members ready to assist, and knowledgeable medical professionals who can assess patients’ dietary needs and provide the best nutritional options available today.

We offer a sliding scale payment option for those who may qualify for financial assistance.

Continue reading

This website is for general health information only to educate visitors. This website is not to be used as a substitute for medical advice, diagnosis, or treatment of any health condition. Any questions regarding your own health should be addressed to your physician or other licensed healthcare providers.

The Create Cures Foundation Clinics do not assume any risk for your use of this website or the information contained herein. Health-related information changes frequently, and therefore information contained on this website may be outdated or incorrect. The use of this website does not create an expressed or implied physician-patient relationship.

View our Cookies Policy here. View our Privacy Policy here.

©2021 Create Cures Foundation Clinic